The beetroot is the taproot portion of the beet plant, usually known in North America as the beet, also table beet, garden beet, red beet, or golden beet. It is one of several of the cultivated varieties of Beta vulgaris grown for their edible taproots and their leaves (called beet greens). These varieties have been classified as B. vulgaris subsp. vulgaris Conditiva Group. Other than as a food, beets have use as a food colouring and as a medicinal plant.
Product Name | Natural beet root powder | Appearance | Powder |
Specification | 100% | Color | Red powder |
MOQ | 1KG | Sample | 10~20g |
Test Method | TLC | Used Part | Seeds |
Physic Index:
Appearance | Loose powder, no blocking, no visible impurity. |
Color | Has the product intrinsic color and luster, and uniform. |
Smell | Natural Beet Root |
Solubility | water soluble |
Applying | Pharmaceutical health care products, health supplements, infant food, solidbeverage, dairy products, instant food, snack food, spice, middle-aged and old food, baking food, snack food, cold food cold drinks, etc |
Suggest Dosage | Solid beverage ( 5 %), drinks ( 5 %) and leisure food ( 3-5 %), medicine , food (5-20 %) |
