Chili Extract

Chili Extract

1. Product Name:Chili Peppers Extract
2. Active Ingredients:Capsaicin
3. Purity:60% 95% 98%
4. CAS: 404-86-4

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Product Details


Capsaicin and several related compounds are called capsaicinoids and are produced as a secondary metabolite by chili peppers; probably as deterrents against certain herbivores and fungi. Pure capsaicin is a hydrophobic, colorless, odorless, crystalline to waxy compound.

Product Description

Product Name

Chili Peppers Extract

Active Ingredients

Capsaicin

Appearance

White Fine Powder

Specification

60% 95% 98%

CAS

404-86-4

Molecular Formula

C18H27NO3

Molecular Weight

305.41 g/mol

Test Method

HPLC

Extract 

Fruit

Sample

Available

Shelf Life

24month

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Certificate Of Analysis of Capsaicin

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Wholesale-food-additive-pure-capsaicin-powder-in 

The Function of Capsaicin

Capsaicin can be used to losing weight by burning fat.

Capsaicin has a good effect to relieve pain and diminish inflammation.

Capsaicin can be promoting blood circulation to remove blood stasis.

Capsaicin can improve the immunity of the body.

Application of Capsaicin: 

Capsaicin applied in the pharmaceutical field do medicine raw material;

Capsaicin applied in the health product field;

Capsaicin applied in the food field as a seasoning.

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