Papain, also known as papain, is widely found in the roots, stems, leaves, and fruits of papaya, which is most abundant in immature milk. The active center of papain contains cysteine, which belongs to thiol protease. It has high enzyme activity, good thermal stability, natural hygiene, and safety, etc. It is widely used in food, medicine, feed, daily chemical, leather, and textile industries. application.
Function of papain
1, spleen and digestion: papain in papaya, can break down fat into fatty acids, greatly improve the nutritional value of food, is conducive to the body's digestion and absorption of food, it has spleen and stomach, digestion, laxative, detoxification Efficacy, relieve stomach discomfort.
2, anti-epidemic insecticide: papain has anti-tuberculosis bacteria and parasites such as aphids, aphids, whipworms, amoeba, etc., it can be used for insecticides and mites.
3, through the milk against cancer: chymosin in papaya has a lactating effect. Adding papain protein to health care products can play the role of anti-cancer, anti-tumor, anti-lymphocytic leukemia, anti-pathogenic bacteria and parasites, tuberculosis, and can prevent high blood pressure, nephritis and constipation.
4, supplement nutrition, improve disease resistance: papaya contains a lot of water, carbohydrates, protein, fat, multivitamins and a variety of essential amino acids, is the body's environmental protection, enhance immunity, anti-aging natural materials.
5, anti-caries: papain has the effect of relieving sputum pain, has obvious therapeutic effect on gastrocnemius tendon.
6, beauty: Papaya enzyme can help break down and remove the old dead skin cells on the skin surface, so it is often used in maintenance, is moisturizing, beauty, laxative, beauty, breast enhancement, rich in various nutrients.
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