What is matcha powder
Matcha powder is steamed green tea which is ground into a fine powder by natural stone grinding. It is the freshest and most nutritious tea. It can enhance conssumer desire because of its natural bright color. And its fine powder has used in many fields.
The nutrition of matcah powder:
The main components are tea polyphenols, caffeine, free amino acids, chlorophyll, protein, aromatic substances, cellulose, vitamin C, A, B1, B2. B3, B5, B6, E, K, H, etc., nearly 30 kinds of trace elements such as potassium, calcium, magnesium, iron, sodium, zinc, selenium and fluorine. It is rich in nutrients and trace elements necessary for the human body.
How to identify the best matcha powder?
1. From the color: more pure natural matcha powder, the color more greener.
2.From the fineness, usually the finer the better, more than 1000 mesh are better.
3.From the aroma, the higher grade of Matcha, the more fragrant, elegant, and no smell.
4 From the taste, the higher grade of Matcha, the taste is more refreshing.
In recently years, matcha has been more application in food, drinks and cosmetics.
Xi'an Saiyang Biotechnology Co., Ltd.