1: Pregnant Women
Pregnant women should pay attention to their diet and lifestyle during the 9 months of pregnancy. In addition to the trace elements and substances such as folic acid, vitamin D, and calcium that are currently medically allowed to be taken by pregnant women. The rest of the health products and health foods are not recommended. Astaxanthin is a powerful antioxidant that is converted to vitamin A in the human body, and excessive vitamin A in pregnant women can affect fetal development.
2: Lactating Women
The diet of a lactating woman will determine the health of the baby. Cold foods, medicines, etc. are not available to mothers who are breastfeeding. Although astaxanthin has not been shown to cause damage to pregnant white rabbits in clinical studies, it may have an effect on infants due to the conversion of astaxanthin in the body.
3: Children under 12 Years Old
The main users of health care products are still adults, and children under the age of 12 should avoid taking health products including astaxanthin.
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