Pumpkin powder is rich in carbohydrates, protein, dietary fiber, vitamins, carotene, pectin, and potassium, iron, magnesium and other rich trace elements, in addition to citrulline, arginine and some enzymes for the human body Very beneficial, but the fat content is very low.
Pumpkin is rich in cobalt, which plays an important role in protein, fat, carbohydrate metabolism, hemoglobin synthesis, and can dilate blood vessels and lower blood pressure. In addition, cobalt can activate the body's metabolism, promote hematopoietic function, and participate in the synthesis of vitamin B12 in the body. It is a trace element necessary for human pancreatic islet cells. It has a special effect on the prevention and treatment of diabetes and lowering blood sugar.
Pectin in pumpkin powder can delay the absorption of sugar and lipids in the intestine, neutralize and remove heavy metals and some pesticides in the body, and can help patients with weakened liver and kidney functions to enhance the regeneration ability of liver and kidney cells.
Pumpkin powder contains a large amount of SOJ factors, which has longevity, beauty, and plump skin, especially for women.
Pumpkin powder is widely used in natural health nutrition products (can be used as special food for diabetics and health food for consumers), functional foods, beverages, high-end pasta, and meat food additives, fortifiers, and can also be used in special high-end cosmetics Additives and pharmaceutical raw materials.
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