Spirulina is a microscopic blue-green alga in the shape of a perfect spiral coil living both in the sea and freshwater.
Spirulina contains an unusually high amount of protein, between 55% and 77% by dry weight. It is a complete protein, containing all essential amino acids. Spirulina is rich in essential fatty acids, a variety of Vitamins, and also a good source of Minerals. Besides, Spirulina contains many pigments.
Product Description
Basic Information | |
Product Name | Spirulina Powder |
Active Ingredient | Protein |
Specification | 60% |
Appearance | Green Powder |
Odor&Taste | Characteristic |
Physical Characteristics | |
Moisture | ≤4% |
Ash Content | ≤5% |
Salmonella | NO |
Microbiological Assay | |
Total Plate Count | ≤1000cfu/g |
Total Yeast & Mold | ≤100cfu/g |
Salmonella | NO |
E.coli | NO |
Packing&Shipping&Storage | |
Packing | 1kg/bag 25kg/Drum |
Shipping | Below 300kg By Air, Above 300kg By Sea |
Storage | Placed in a cool and dry place, avoid light and high-temperature |
Shelf Life | 24months |
Sample | 10-20g free sample |
Function&Application
1Activating and preventing premature aging of cells, accelerating the wound healing abilities; |
COA OF Spirulina Powder